ABOUT

The founder of Indique brings over 10 years of expertise in running quick-service kitchens across multiple locations in North India. With a deep passion for traditional flavors and modern techniques, they also oversee prominent franchises of the renowned Moti Mahal, the birthplace of iconic dishes like Tandoori Chicken, Butter Chicken, and Dal Makhni. Their extensive experience and commitment to authentic, high-quality tandoori cuisine continue to shape the legacy of these beloved dishes at Indique.

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The chefs at Indique are meticulously trained in the legendary kitchens of Old Delhi, as well as in our own culinary facilities. With this rich heritage, they bring the same pedigree, authenticity, and bold flavors of Tandoori cuisine to Dubai, ensuring every dish captures the true essence of traditional Indian cooking.

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At Indique, we are committed to delivering an exceptional culinary experience by using only the finest, freshest ingredients available. From handpicked spices to the highest quality meats and produce, we ensure every dish is crafted with care and precision. Our focus on authenticity means that we stay true to the time-honored recipes and techniques of Old Delhi, ensuring that every bite is packed with the rich, smoky flavors that have made tandoori cuisine famous worldwide. Rest assured, when you taste our food, you're enjoying a true taste of tradition, prepared with the utmost attention to quality and flavor.